Edible Pepper Garden Book Reviews
Edible Pepper Garden by Rosalind Creasy Book Summary
The Edible Pepper Garden acquaints the pepper novice with the numerous members of the Capsicum annum species—from the pea-sized, blazing-hot chiltepin to the eight-inch sweet banana pepper—and gives the chile initiate inspiration and suggestions to expand their pepper repertoire. With stunning photography and extensive definitions and explanations, Rosalind Creasy, the doyenne of edible landscaping, has taken the American fascination with peppers and made it accessible to the home gardener and home chef alike. Creasy takes us on a tour of two of her own extremely successful pepper gardens—the first yielded twenty-one varieties of hot and sweet peppers! She provides variety-specific growing information along with culinary and preparation suggestions.
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| Book Name | Edible Pepper Garden |
| Genre | Specific Ingredients |
| Author | Rosalind Creasy |
| Published | 15 March 2000, Wednesday |
| Language | English |
| E-Book Size | 23.24 MB |
Edible Pepper Garden (Rosalind Creasy) Book Reviews 2024
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| Download Link | Book Format |
| edible-pepper-garden-ebook.pdf | |
| edible-pepper-garden-ebook.epub | EPUB |
| edible-pepper-garden-ebook.kindle | KINDLE |
Edible Pepper Garden E-book (PDF, PUB, KINDLE) Download
Edible Pepper Garden ebook edible-pepper-garden (23.24 MB) download new links will be update!
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Summary of Edible Pepper Garden by Rosalind Creasy
The Edible Pepper Garden book written by Rosalind Creasy was published on 15 March 2000, Wednesday in the Specific Ingredients category. A total of 148 readers of the book gave the book 0 points out of 5.
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