Simple Asian Cookery Book Reviews
Simple Asian Cookery by Ken Hom Book Summary
In Foolproof Asian Cookery (now available in paperback as Simple Asian Cookery), Ken Hom expands the culinary horizon with the food of Indonesia, Malaysia, Singapore and Vietnam.
The increasing popularity of Indian, Chinese and Thai food has led many cooks to explore further afield, and here Ken presents 40 simple, healthy and delicious dishes from the Far East.
The cuisines of these countries are characterized by a variety of flavours and cooking techniques: the fresh, sweet and sour flavours of Indonesia (Hot and Sour Indonesian Prawns); the fragrant curries (Malaysian Fish Curry) and spicy grilled meats of Malaysia; the fast fusion food of Singapore (Fragrant Singapore-style Prawn Curry); and the delicate and aromatic cooking of Vietnam (Fresh Vietnamese Spring Rolls).
With a menu planner, step-by-step instructions and a guide to essential ingredients and equipment, Foolproof Asian Cookery will tempt cooks everywhere.
Book Name | Simple Asian Cookery |
Genre | Regional & Ethnic |
Author | Ken Hom |
Published | 21 April 2016, Thursday |
Language | English |
E-Book Size | 33.94 MB |
Simple Asian Cookery (Ken Hom) Book Reviews 2024
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Download Link | Book Format |
simple-asian-cookery-ebook.pdf | |
simple-asian-cookery-ebook.epub | EPUB |
simple-asian-cookery-ebook.kindle | KINDLE |
Simple Asian Cookery E-book (PDF, PUB, KINDLE) Download
Simple Asian Cookery ebook simple-asian-cookery (33.94 MB) download new links will be update!
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Summary of Simple Asian Cookery by Ken Hom
The Simple Asian Cookery book written by Ken Hom was published on 21 April 2016, Thursday in the Regional & Ethnic category. A total of 136 readers of the book gave the book 0 points out of 5.
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