Salt Block Grilling Book Reviews
Salt Block Grilling by Mark Bitterman Book Summary
Everyone who loves the excitement and pleasure of discovering new cooking techniques will enjoy this guide to grilling and entertaining with salt blocks. The introduction is your salt block owner’s manual, with everything you need to know to purchase, use, and maintain salt blocks with confidence. The six chapters that follow are divided into over 70 recipes organized by key ingredients: Meat, Seafood, Poultry, Vegetables and Fruit, Dairy, and Doughs. You’ll find recipes for Salt Seared Smoked Pork Belly, Lamb Satay with Mint Chutney and Spicy Peanut Crumble, Salt Seared Tuna Nicoise Salad, Hot Salted Edamame with Sesame, Shiso, and Szechuan Pepper, and Salty, Smoky Walnut-Chocolate Chunk Cookies.
Bitterman is the foremost salt block expert and one of the largest importers and retail distributors of salt blocks.The precious pink mineral mined from ancient hills in Pakistan’s Punjab province has arrived on the American cooking scene as an exciting and enticing new form of grilling. Himalayan salt blocks are available at specialty retail stores around the world and the market is growing.
Book Name | Salt Block Grilling |
Genre | Methods |
Author | Mark Bitterman |
Published | 04 April 2017, Tuesday |
Language | English |
E-Book Size | 162.5 MB |
Salt Block Grilling (Mark Bitterman) Book Reviews 2024
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Download Link | Book Format |
salt-block-grilling-ebook.pdf | |
salt-block-grilling-ebook.epub | EPUB |
salt-block-grilling-ebook.kindle | KINDLE |
Salt Block Grilling E-book (PDF, PUB, KINDLE) Download
Salt Block Grilling ebook salt-block-grilling (162.5 MB) download new links will be update!
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Salt Block Cooking | 0/5 | 0 | $2.99 |
Salt Block Cooking | 0/5 | 0 | $11.99 |
Salted | 0/5 | 0 | $8.99 |
Summary of Salt Block Grilling by Mark Bitterman
The Salt Block Grilling book written by Mark Bitterman was published on 04 April 2017, Tuesday in the Methods category. A total of 4 readers of the book gave the book 0 points out of 5.
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