Roast Figs, Sugar Snow Book Reviews

AUTHOR
Diana Henry
SCORE
0
TOTAL RATINGS
120

Roast Figs, Sugar Snow by Diana Henry Book Summary

Diana Henry spent 5 years travelling and eating in search of the tastiest dishes from the snowiest climes, resulting in an irresistible collection of dishes from North America and Northern Europe. This unique collection of recipes celebrates some of the world's most overlooked cuisines by using produce that can be found on our own doorsteps. There are potato and cheese dishes from Italy's skiing slopes, pastries from the coffee houses of Vienna and Budapest, and little appetizers that have been eaten at Russian celebrations since the days of the Tsar. These recipes will bring warmth to your heart as well as your home.

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Book Name Roast Figs, Sugar Snow
Genre Cookbooks, Food & Wine
Published
Language English
E-Book Size 43.82 MB

Roast Figs, Sugar Snow (Diana Henry) Book Reviews 2024

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Roast Figs, Sugar Snow E-book (PDF, PUB, KINDLE) Download

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Summary of Roast Figs, Sugar Snow by Diana Henry

The Roast Figs, Sugar Snow book written by Diana Henry was published on 03 November 2016, Thursday in the Cookbooks, Food & Wine category. A total of 120 readers of the book gave the book 0 points out of 5.

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