The Mediterranean Slow Cooker Book Reviews
The Mediterranean Slow Cooker by Michele Scicolone Book Summary
Slow-cooking techniques for delicious dishes from the Mediterranean region, from a New York Times–bestselling cookbook author!
With the combination of tradition, innovation, and ease that have made her recipes so popular, Michele Scicolone gathers intriguing dishes from every corner of the Mediterranean and streamlines them for the slow cooker.
The range is eye-opening: from simplified and freshened classics like Greek Shrimp with Tomatoes and Feta to Israeli Sweet and Sour Meatballs to Moroccan Vegetable Tagine to Coffee-Caramel Flan from Spain. Scicolone also serves up a profusion of fascinating lesser-known dishes: Creamy Polenta Lasagna, Port-Braised Chicken from Portugal, Spiced Frittata from Tunisia, and Bandit’s Lamb—as well as her own seductive creations, like Cannoli Cheesecake.
Book Name | The Mediterranean Slow Cooker |
Genre | Regional & Ethnic |
Author | Michele Scicolone |
Published | 08 January 2013, Tuesday |
Language | English |
E-Book Size | 28.84 MB |
The Mediterranean Slow Cooker (Michele Scicolone) Book Reviews 2024
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Download Link | Book Format |
the-mediterranean-slow-cooker-ebook.pdf | |
the-mediterranean-slow-cooker-ebook.epub | EPUB |
the-mediterranean-slow-cooker-ebook.kindle | KINDLE |
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Summary of The Mediterranean Slow Cooker by Michele Scicolone
The The Mediterranean Slow Cooker book written by Michele Scicolone was published on 08 January 2013, Tuesday in the Regional & Ethnic category. A total of 84 readers of the book gave the book 0 points out of 5.
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