Voices of the Food Revolution Book Reviews
Voices of the Food Revolution by John Robbins & Ocean Robbins Book Summary
Conversations about the power of plant-based diets with Bill McKibben, Marianne Williamson, Neal Barnard, and others: “Empowering.” —Paul McCartney
In this book, the bestselling author of the “groundbreaking” Diet for a New America (Mark Bittman, The New York Times), John Robbins, in collaboration with his daughter, presents a collection of interviews with prominent figures exploring the connections among diet, physical health, animal welfare, world hunger, and environmental issues.
With the inclusion of resources and practical suggestions to help you revolutionize your own eating habits and make a difference, this book features conversations with Dean Ornish, MD; Raj Patel; Morgan Spurlock; Vandana Shiva; Frances Moore Lappe; and others.
Book Name | Voices of the Food Revolution |
Genre | Diet & Nutrition |
Author | John Robbins & Ocean Robbins |
Published | 06 May 2013, Monday |
Language | English |
E-Book Size | 1.87 MB |
Voices of the Food Revolution (John Robbins & Ocean Robbins) Book Reviews 2024
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Download Link | Book Format |
voices-of-the-food-revolution-ebook.pdf | |
voices-of-the-food-revolution-ebook.epub | EPUB |
voices-of-the-food-revolution-ebook.kindle | KINDLE |
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Summary of Voices of the Food Revolution by John Robbins & Ocean Robbins
The Voices of the Food Revolution book written by John Robbins & Ocean Robbins was published on 06 May 2013, Monday in the Diet & Nutrition category. A total of 26 readers of the book gave the book 0 points out of 5.
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