Braises and Stews Book Reviews
Braises and Stews by Tori Ritchie Book Summary
Enjoy the satisfying flavors of slow-cooked comfort food with this easy-to-use volume brimming with delicious, traditional recipes.
Remember those tantalizing smells coming from Grandma’s kitchen as she made her treasured, slow-cooked meals? Braises and Stews brings modern convenience and style to good old-fashioned comfort food.
Organized by main ingredient, this handy cookbook dishes up the secrets for making such savory one-pot meals as Classic Pot Roast or Pub Short Ribs. Lighter fare like Coq au Vin prepared with white wine or a Roman-inspired Spring Stew of Favas, Artichokes, and Fresh Peas will appeal to those with smaller appetites. Why stew over dinner when there are so many tasty options to throw in the pot?
Book Name | Braises and Stews |
Genre | Methods |
Author | Tori Ritchie |
Published | 26 October 2012, Friday |
Language | English |
E-Book Size | 14.66 MB |
Braises and Stews (Tori Ritchie) Book Reviews 2024
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Download Link | Book Format |
braises-and-stews-ebook.pdf | |
braises-and-stews-ebook.epub | EPUB |
braises-and-stews-ebook.kindle | KINDLE |
Braises and Stews E-book (PDF, PUB, KINDLE) Download
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Summary of Braises and Stews by Tori Ritchie
The Braises and Stews book written by Tori Ritchie was published on 26 October 2012, Friday in the Methods category. A total of 38 readers of the book gave the book 0 points out of 5.
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