Around the World Cookbook Book Reviews

AUTHOR
The Williams-Sonoma Test Kitchen
SCORE
0
TOTAL RATINGS
4

Around the World Cookbook by The Williams-Sonoma Test Kitchen Book Summary

A passport to international yums. “Excellent recipes that are not dumbed down for children, which means that grown-ups will want to eat them, too.” —The New York Times

In this fifth cookbook from Williams Sonoma and American Girl, aspiring cooks will expand their culinary knowledge and palate—and discover a world of savory and sweet delicacies like mini meatballs from Sweden; fresh spring rolls from Vietnam; pad thai from Thailand; tikka masala from India; paella from Spain; kiwi and berry pavlovas from New Zealand; sticky toffee pudding from Great Britain, and so much more.

The easy-to-follow recipes are organized by type and span the globe—from France to Brazil, Turkey to Argentina, Italy to India and beyond—giving kid cooks an opportunity to learn how people eat all over the world. An illustrated map with flags, colorful illustrations featuring passports, and party ideas for sharing these worldly recipes with friends round out the collection.

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Book Name Around the World Cookbook
Genre Cooking & Food
Published
Language English
E-Book Size 91.23 MB

Around the World Cookbook (The Williams-Sonoma Test Kitchen) Book Reviews 2024

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Summary of Around the World Cookbook by The Williams-Sonoma Test Kitchen

The Around the World Cookbook book written by The Williams-Sonoma Test Kitchen was published on 24 April 2018, Tuesday in the Cooking & Food category. A total of 4 readers of the book gave the book 0 points out of 5.

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