Divine Dining Book Reviews
Divine Dining by Ray Comfort Book Summary
"This is my invariable advice to people: Learn how to cook—try new recipes, learn from your mistakes, be fearless and above all have fun." ~Julia Child
This unique cookbook—by award-winning chef Lance Nitahara and award-winning filmmaker and author Ray Comfort—utilizes foods mentioned in the world's bestselling book of all time, the Bible. However, these biblically based recipes include a modern, gourmet touch to satisfy today’s tastebuds. These recipes will introduce you to dishes cooked around the world, present some unusual ingredients you may not have tried, and help you feed on timeless truths along the way, with verses about foods sprinkled throughout the pages.
Recipes include: Roasted Quail Stuffed with Farro and Figs | Ezekiel’s Grain Salad | Broiled Tilapia Amandine | Einkorn Flatbread | Lentil Stew | Braised Oxtail with Squash and Leeks | Cinnamon Raisin Loaf | Beef en Croute | Ricotta, Almond, and Pomegranate Parfait
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| Book Name | Divine Dining |
| Genre | Regional & Ethnic |
| Author | Ray Comfort |
| Published | 01 October 2022, Saturday |
| Language | English |
| E-Book Size | 13.99 MB |
Divine Dining (Ray Comfort) Book Reviews 2024
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| Download Link | Book Format |
| divine-dining-ebook.pdf | |
| divine-dining-ebook.epub | EPUB |
| divine-dining-ebook.kindle | KINDLE |
Divine Dining E-book (PDF, PUB, KINDLE) Download
Divine Dining ebook divine-dining (13.99 MB) download new links will be update!
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Summary of Divine Dining by Ray Comfort
The Divine Dining book written by Ray Comfort was published on 01 October 2022, Saturday in the Regional & Ethnic category. A total of 130 readers of the book gave the book 0 points out of 5.
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