The Fresh Vegan Kitchen Book Reviews

AUTHOR
David Bailey & Charlotte Bailey
SCORE
0
TOTAL RATINGS
90

The Fresh Vegan Kitchen by David Bailey & Charlotte Bailey Book Summary

Irresistible vegan food from award-winning vegan street food pioneers, David and Charlotte Bailey of Wholefood Heaven. David and Charlotte Bailey have taken the street market scene by storm with their vibrant, healthy vegetarian and vegan cuisine. Their food is not about what’s missing – it’s about maximizing the potential and flavour of plant-based ingredients.

Discover enticing egg- and dairy-free dishes from regions with a long tradition of vegetarian eating, such as Asia and India, as well as innovative twists on Spanish tapas, Middle Eastern mezze, Chinese dim sum and more. From big breakfasts to light salads and comforting mains to low-sugar sweet treats, The Fresh Vegan Kitchen is a glorious collection of exciting, satisfying recipes that taste terrific.

An inspirational collection of recipes featuring classic dishes from a wealth of cultures, including Thai Coconut Curry, Israeli Chickpea Pancakes, Moroccan Vegetable Patties and Chinese Tofu Rolls. You can even treat yourself to mouth-watering sweet treats and make classic desserts, from a Pineapple and Coconut Cheesecake to a sumptuous Chocolate Mousse.

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Book Name The Fresh Vegan Kitchen
Genre Special Diet
Published
Language English
E-Book Size 39.82 MB

The Fresh Vegan Kitchen (David Bailey & Charlotte Bailey) Book Reviews 2024

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The Fresh Vegan Kitchen E-book (PDF, PUB, KINDLE) Download

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Summary of The Fresh Vegan Kitchen by David Bailey & Charlotte Bailey

The The Fresh Vegan Kitchen book written by David Bailey & Charlotte Bailey was published on 08 January 2015, Thursday in the Special Diet category. A total of 90 readers of the book gave the book 0 points out of 5.

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