Recipes from Rome Book Reviews

AUTHOR
Katie Caldesi
SCORE
0
TOTAL RATINGS
188

Recipes from Rome by Katie Caldesi Book Summary

Recipes from Rome is a culinary exploration of Rome, Italy’s capital and one of the world’s most loved cities, with its iconic landmarks and neighbourhood trattorias.

Husband and wife team Giancarlo and Katie Caldesi unearth Rome’s hidden gem recipes that have been handed down through generations, as well as new, exciting dishes inspired by Romans from all walks of life.

The duo present their interpretations of classic dishes, like Katie's Spicy Cheese and Pepper Pasta, alongside family favourites, such as Sea Bass with Parma Ham and Sage. Collaborating with Rome's best chefs, they also share modern recipes like Fiery Hot Chilli Sorbet that reflect the heat and colour of this bustling city.

Recipes from Rome is a beautiful keepsake that provides an impressive, fresh look at the city's cuisine that is sure to inspire and surprise.

Recipes from Rome is the first volume in Hardie Grant’s Eat Around Italy series, celebrating Italian cuisine at its best.

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Book Name Recipes from Rome
Genre Regional & Ethnic
Published
Language English
E-Book Size 83.59 MB

Recipes from Rome (Katie Caldesi) Book Reviews 2024

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Summary of Recipes from Rome by Katie Caldesi

The Recipes from Rome book written by Katie Caldesi was published on 27 April 2023, Thursday in the Regional & Ethnic category. A total of 188 readers of the book gave the book 0 points out of 5.

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