Mini Homestyle Chinese Cooking Book Reviews
Mini Homestyle Chinese Cooking by Daniel Reid Book Summary
Home cooking is always a favorite, no matter where you are. With over 30 clear color photos, Homestyle Chinese Cooking has everything you need to create 35 easy, light, healthy, delicious, and authentic home cooked Chinese recipes.
This Chinese cookbook contains authentic, homestyle recipes for appetizers, rice, noodles, soups, seafood, meat, poultry, and vegetables. Recipes include:Poached tofu with spicy sauceHome-style fried riceSesame noodlesVegetable and tofu soupGarlic chili prawnsRed-braised pork with orange peelBroccoli stir-fried with ginger and onionSichuan eggplant braised in fragrant sauceAnd many more Chinese favorites! Also included are unit conversion tables, dual measurements for each recipe, over 30 detailed photos, and an overview of essential Chinese ingredients for creating appetizing, home–cooked Chinese favorites. Each recipe includes cook time, prep time, and serving sizes. Enjoy!
Book Name | Mini Homestyle Chinese Cooking |
Genre | Regional & Ethnic |
Author | Daniel Reid |
Published | 08 January 2013, Tuesday |
Language | English |
E-Book Size | 7.25 MB |
Mini Homestyle Chinese Cooking (Daniel Reid) Book Reviews 2024
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Download Link | Book Format |
mini-homestyle-chinese-cooking-ebook.pdf | |
mini-homestyle-chinese-cooking-ebook.epub | EPUB |
mini-homestyle-chinese-cooking-ebook.kindle | KINDLE |
Mini Homestyle Chinese Cooking E-book (PDF, PUB, KINDLE) Download
Mini Homestyle Chinese Cooking ebook mini-homestyle-chinese-cooking (7.25 MB) download new links will be update!
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Summary of Mini Homestyle Chinese Cooking by Daniel Reid
The Mini Homestyle Chinese Cooking book written by Daniel Reid was published on 08 January 2013, Tuesday in the Regional & Ethnic category. A total of 98 readers of the book gave the book 0 points out of 5.
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