The Basic Basics Aga Handbook Book Reviews

AUTHOR
Carol Bowen
SCORE
0
TOTAL RATINGS
66

The Basic Basics Aga Handbook by Carol Bowen Book Summary

Carol Bowen has been the devoted owner of an Aga kitchen range for almost twenty years and this handbook brings cooking on a range right up to date providing hundreds of thousands of Aga and Rayburn owners with a much needed collection of refreshingly new recipes. As the title of the book suggests however, Carol Bowen does not ignore the basics and this handy work of reference will serve not only those who have just purchased or inherited a kitchen range for the first time but also those who have owned one for years and are looking for fresh ideas. As an Aga is more than just a cooker this book contains all sorts of useful hints and tips for getting the most from your oven - everything from drying sports clothing to using your kettle for cleaning the hotplate lid. The recipes are all clearly marked with unique symbols to indicate instructions for 2-door, 4-door or Thermodial-control models and can be cooked in Agas, Rayburns and all similar types of ranges. No one who owns an Aga or other kitchen range should be without this essential guide.

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Book Name The Basic Basics Aga Handbook
Genre Methods
Published
Language English
E-Book Size 3.9 MB

The Basic Basics Aga Handbook (Carol Bowen) Book Reviews 2024

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Summary of The Basic Basics Aga Handbook by Carol Bowen

The The Basic Basics Aga Handbook book written by Carol Bowen was published on 20 June 2008, Friday in the Methods category. A total of 66 readers of the book gave the book 0 points out of 5.

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