Everyday Vegetarian Book Reviews

AUTHOR
Editors of Cooking Light
SCORE
0
TOTAL RATINGS
2

Everyday Vegetarian by Editors of Cooking Light Book Summary

Millions of Americans are seeking tasty vegetarian meal options for the health benefits they provide, even if they only avoid meat a few times a week. This book features an array of dishes with flavors that are always appealing: bold, satisfying, and crave-worthy. The more than 150 recipes are made from common ingredients you can find at almost any grocery store„no trips to specialty stores or online ordering required„and showcase how satisfying meat-free meals can be, even for meat lovers. Organized by traditional food categories, youÍll find recipes such as Butternut Squash and Smoky Black Bean Salad, Hummus ñCheesesteakî Hoagies, Fried Egg and Crunchy Breadcrumb Breakfast Salad, Rustic Tomato Soup with Cheesy Toasts, Grilled Eggplant with Moroccan Spices, and many others.

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Book Name Everyday Vegetarian
Genre Special Diet
Published
Language English
E-Book Size 90.58 MB

Everyday Vegetarian (Editors of Cooking Light) Book Reviews 2024

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Summary of Everyday Vegetarian by Editors of Cooking Light

The Everyday Vegetarian book written by Editors of Cooking Light was published on 16 May 2017, Tuesday in the Special Diet category. A total of 2 readers of the book gave the book 0 points out of 5.

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