Wheat Belly Cookbook Book Reviews
Wheat Belly Cookbook by William Davis Book Summary
This cookbook companion to the New York Times bestseller Wheat Belly serves up 150 great tasting wheat-free recipes to help readers lose weight and beat disease.
Wheat Belly shook the foundations of the diet world when author and renowned cardiologist William Davis revealed that an epidemic of adverse health effects-ranging from minor rashes and high blood sugar to the buildup of stubborn belly fat (so-called "wheat bellies")-could be banished forever with one simple step: Saying goodbye to wheat. The Wheat Belly Cookbook takes readers to the next level with over 150 fresh and delicious wheatless recipes, including Breakfast Quesadillas, Braised Pot Roast with Vegetables, velvety Peanut Butter Pie—and surprising wheat-free hits like Blueberry French Toast, Bruschetta Chicken on Angel Hair, Spaghetti Bolognese and velvety Scones.
Additionally, readers will also learn how to:
- Dodge symptoms of "wheat withdrawal" experienced by about 10 percent of dieters, ensuring a smooth transition to this new healthy eating plan
- Set up their wheat-free kitchen, including important prep techniques, shopping lists, and strategies to get the whole family on board
- Avoid regaining a wheat belly while eating out at restaurants and parties—plus exciting meal ideas guests will love
Book Name | Wheat Belly Cookbook |
Genre | Special Diet |
Author | William Davis |
Published | 24 December 2012, Monday |
Language | English |
E-Book Size | 7.09 MB |
Wheat Belly Cookbook (William Davis) Book Reviews 2024
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Download Link | Book Format |
wheat-belly-cookbook-ebook.pdf | |
wheat-belly-cookbook-ebook.epub | EPUB |
wheat-belly-cookbook-ebook.kindle | KINDLE |
Wheat Belly Cookbook E-book (PDF, PUB, KINDLE) Download
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Summary of Wheat Belly Cookbook by William Davis
The Wheat Belly Cookbook book written by William Davis was published on 24 December 2012, Monday in the Special Diet category. A total of 110 readers of the book gave the book 0 points out of 5.
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