The New 500 Low-Carb Recipes Book Reviews
The New 500 Low-Carb Recipes by Dana Carpender Book Summary
Since its publication over 15 years ago, 500 Low-Carb Recipes has become a classic in the low-carb community, earning author Dana Carpender the affectionate moniker “low-carb queen” from her fans. The book is now a bestseller, with over half a million copies sold.
Low-carb cooking has evolved. A decade ago, low-carb menus relied on ingredients like artificial sweeteners, unhealthy vegetable oils, protein additives, and processed foods from grocery store shelves, like low-carb branded snack bars and packaged meals. Today’s low-carb cooking is influenced by larger food movements, such as clean eating; farm-to-table ingredients; higher fat ratios, thanks to the popularity of ketogenic diets; and less stigmatization of foods that have substantial inclusion in a low-carb diet, namely animal foods and saturated fat due to the growth of the Paleo and traditional foods movements. The New 500 Low-Carb Recipes is the beloved cookbook updated for today's low-carb movement.
Book Name | The New 500 Low-Carb Recipes |
Genre | Special Diet |
Author | Dana Carpender |
Published | 04 December 2018, Tuesday |
Language | English |
E-Book Size | 5.77 MB |
The New 500 Low-Carb Recipes (Dana Carpender) Book Reviews 2024
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Download Link | Book Format |
the-new-500-low-carb-recipes-ebook.pdf | |
the-new-500-low-carb-recipes-ebook.epub | EPUB |
the-new-500-low-carb-recipes-ebook.kindle | KINDLE |
The New 500 Low-Carb Recipes E-book (PDF, PUB, KINDLE) Download
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Summary of The New 500 Low-Carb Recipes by Dana Carpender
The The New 500 Low-Carb Recipes book written by Dana Carpender was published on 04 December 2018, Tuesday in the Special Diet category. A total of 168 readers of the book gave the book 0 points out of 5.
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