Wok On Book Reviews
Wok On by Ching-He Huang Book Summary
Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Easy Recipes category.
'As always, Ching's recipes are not only deliciously healthy but easy enough for anyone to have a go at and enjoy.' - Tom Kerridge
Perfect for sautéing, braising, frying and steaming, cooking with a wok is a way of life all over Asia. In Wok On, bestselling author Ching-He Huang celebrates the huge versatility of this magical 2,000-year-old cooking pot with a modern collection of recipes that are simple enough for every day as well as every cook.
Featuring dishes from across Asia, including Taiwan, Hong Kong, Malaysia and Macau, almost every recipe can be made in 30 minutes or less and has been created with nutrition, taste and affordability in mind. Many are suitable for those with gluten and dairy allergies and, because Asian food typically includes lots of vegetables, many are also vegetarian or vegan too.
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| Book Name | Wok On |
| Genre | Regional & Ethnic |
| Author | Ching-He Huang |
| Published | 26 September 2019, Thursday |
| Language | English |
| E-Book Size | 55.95 MB |
Wok On (Ching-He Huang) Book Reviews 2024
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| Download Link | Book Format |
| wok-on-ebook.pdf | |
| wok-on-ebook.epub | EPUB |
| wok-on-ebook.kindle | KINDLE |
Wok On E-book (PDF, PUB, KINDLE) Download
Wok On ebook wok-on (55.95 MB) download new links will be update!
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| Wok for Less | 0/5 | 0 | $4.99 |
| Asian Green | 0/5 | 0 | $8.99 |
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Summary of Wok On by Ching-He Huang
The Wok On book written by Ching-He Huang was published on 26 September 2019, Thursday in the Regional & Ethnic category. A total of 118 readers of the book gave the book 0 points out of 5.
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