Santa Fe Flavors Book Reviews

AUTHOR
Anne Hillerman
SCORE
0
TOTAL RATINGS
168

Santa Fe Flavors by Anne Hillerman Book Summary

The New York Times bestselling author and restaurant critic takes readers on a foodie tour of Santa Fe—complete with recipes from more than 50 restaurants.
 
A city known for fine dining, Santa Fe boasts many wonderful restaurants, from famous gourmet establishments to delicious mom-and-pop diners. In Santa Fe Flavors, restaurant critic Anne Hillerman takes connoisseurs on a whirlwind tour through some of the city’s most delectable eateries. Along with recommendations on where to find truly memorable meals, Hillerman also provides diners the chance to re-create some of their favorite dishes with recipes contributed by restaurant chefs.
 
Hillerman takes readers inside more than fifty restaurants, introducing both celebrated and undiscovered chefs. Featured restaurants include Bobcat Bites, El Farol, The Pink Adobe, Blue Heron at Sunrise Springs, Coyote Cafe, Geronimo, Trattoria Nostrani, and more.

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Book Name Santa Fe Flavors
Genre Regional & Ethnic
Published
Language English
E-Book Size 1.66 MB

Santa Fe Flavors (Anne Hillerman) Book Reviews 2024

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Other Books from Anne Hillerman
Book Name Score Reviews Price
Gardens of Santa Fe 0/5 0 $14.99
Rock with Wings 4/5 445 $10.99
Stargazer 4.5/5 532 $6.99
The Tale Teller 4.5/5 531 $6.99
The Sacred Bridge 4.5/5 371 $8.99

Summary of Santa Fe Flavors by Anne Hillerman

The Santa Fe Flavors book written by Anne Hillerman was published on 26 January 2009, Monday in the Regional & Ethnic category. A total of 168 readers of the book gave the book 0 points out of 5.

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