Stir Crazy Book Reviews
Stir Crazy by Ching-He Huang Book Summary
Winner - Gourmand World Cookbook Awards: Best UK Chinese Cookbook 2017
Stir-frying is one of the quickest and easiest ways to cook - and one of the healthiest, using little oil and retaining more nutrients than many other methods. It also requires very little equipment - all you need a wok, a knife and a chopping board. Learning what separates a good stir-fry from a great one, however, is not always so easy to master. Indeed, it is all about timing, knowing when to add what and how to get the best out of each ingredient. With tips on everything from controlling the heat to using the right oil, bestselling author Ching-He Huang has gathered together a collection of delicious dishes, simple enough for every day and with nutrition, taste and affordability in mind. Many are gluten and dairy free, as well as suitable for vegans and vegetarians, and include both Asian and Western ingredients readily available in any supermarket. So whether or not you eat meat, love carbs or prefer to avoid them, want something special or find yourself having to feed your family, Stir Crazy will do the trick.
Book Name | Stir Crazy |
Genre | Regional & Ethnic |
Author | Ching-He Huang |
Published | 01 October 2017, Sunday |
Language | English |
E-Book Size | 19.36 MB |
Stir Crazy (Ching-He Huang) Book Reviews 2024
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Download Link | Book Format |
stir-crazy-ebook.pdf | |
stir-crazy-ebook.epub | EPUB |
stir-crazy-ebook.kindle | KINDLE |
Stir Crazy E-book (PDF, PUB, KINDLE) Download
Stir Crazy ebook stir-crazy (19.36 MB) download new links will be update!
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Summary of Stir Crazy by Ching-He Huang
The Stir Crazy book written by Ching-He Huang was published on 01 October 2017, Sunday in the Regional & Ethnic category. A total of 46 readers of the book gave the book 0 points out of 5.
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